little things

corn bisque   10

tempura corn/chives

artisanal cheeses 17

dried fruits / nuts / marmalades / baguette

 **ahi tuna tartar 19

jalapeno soy vinaigrette / chili aiolo / scallions / sesame rice crackers

*mixed greens salad 12

apples / blue cheese / dried cherries / pecans / red onions / balsamic vinaigrette

**crispy sprout leaves 15

shrimp / cucumber / fresno chili / golden raisins / peanuts / yuzu

soba noodle salad  13

peanut sauce / crispy tofu / cucumber / mushrooms / carrots / scallions / cilantro

grilled romaine salad 13

tomato / creamy pecorino dressing /brioche croutons

roasted beets 13

goat cheese fritters / arugula / candied pistachios / aged sherry vinaigrette

*tuscan kale salad 12

cranberries / pine nuts / parmesan / olive oil / balsamic / lemon

neither small nor large

*roasted cauliflower 15

miso / tahini / peanuts / pickled onions / scallions/ cilantro

chinese bbq ribs 18

crushed peanuts / scallions / cilantro / chilies

spinach & artichoke flatbread 14

goat cheese/sundried tomato/calabrian chilis/basil/aruguala

shrimp toast 17

hoisin sauce / sriracha aioli / scallion / sesame

** flash fried brussels sprouts 15

fish sauce caramel / peanuts / gouchugaru / cilantro / mint

PEI mussels  17

tomato/olives/garlic/basil/parmesan/ sourdough bread

bigger than the rest

cheeseburger 16

wisconsin sharp cheddar / red onion marmalade / fries

plant-based “impossible burger” 16

tomato/cheddar/arugula/pickled onion/horseradish aioli/fries

  ** ny strip steak & fries  34

green beans/fries/bordelaise/herb butter

 salmon 32

cous cous / smoked eggplant puree / charred fennel / tomato marmalade

* branzino 37

grilled corn/black bean/ tomato/lime/cumin/cilantro

shrimp linguini  25

 garlic/tomato/parmesan/herbs/bread crumbs

** duck confit salad 19

honey onions / bacon / frisee / fries / poached egg / lemon truffle vinaigrette

 chicken paillard 24

sauce gribiche/apple/fennel/arugula/parmesan/ truffle viniagrette

something -xtra

** fried polenta 10

black trumpet mushrooms / parmesan / truffle / herbs

** french fries 8

truffle aioli

* gluten free menu options
** common fryer oil used in preparation
***common grill used in preparation

There are ingredients that may not be listed on the menu. Please inform your server of any food restrictions or sensitivities.

Hours:

Tuesday - Saturday: 5pm - 9pm
Sunday & Monday: CLOSED

Reservations are only made over the phone by calling restaurant directly

Because we take reservations throughout the night we do ask that you keep your time with us to no more than two hours so that we can accomodate everyone who would like to dine with us.

Limited Carryout Available

Find Us:

493 Roger Williams Ave
Highland Park, IL 60035

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