little things
smoke salmon chowder 10
oyster crackers
artisanal cheeses 17
dried fruits / nuts / marmalades / baguette
**ahi tuna tartar 19
jalapeno soy vinaigrette / chili aiolo / scallions / sesame rice crackers
*mixed greens salad 12
apples / blue cheese / dried cherries / pecans / red onions / balsamic vinaigrette
**crispy sprout leaves 15
shrimp / cucumber / fresno chili / golden raisins / peanuts / yuzu
grilled romaine salad 13
tomato / creamy pecorino dressing /brioche croutons
roasted beets 13
goat cheese fritters / arugula / candied pistachios / aged sherry vinaigrette
*tuscan kale salad 12
cranberries / pine nuts / parmesan / olive oil / balsamic / lemon
neither small nor large
roasted cauliflower 15
miso / tahini / peanuts / pickled onions / scallions/ cilantro
*cashew green beans 13
vietnamese aioli
shrimp toast 17
hoisin sauce / sriracha aioli / scallion / sesame
chinese bbq ribs 18
crushed peanuts / scallions / cilantro / chilies
roasted beet flatbread 14
goat cheese/arugula/black olives/parmesan/ lemon truffle viniagrette
** flash fried brussels sprouts 15
fish sauce caramel / peanuts / gouchugaru / cilantro / mint
thai coconut curry mussels 17
tomato/carrots/thai basil/mint/texas toast
bigger than the rest
cheeseburger 16
wisconsin sharp cheddar / red onion marmalade / fries
plant-based “impossible burger” 16
tomato/cheddar/arugula/pickled onion/horseradish aioli/fries
** ny strip steak & fries 34
green beans/fries/bordelaise/herb butter
* salmon 32
brown butter cauliflower / cauliflower puree / raisin-caper relish / almonds
*whole roasted branzino 37
grapefruit / orange / pickled grapes / pumpkin seeds
cavatappi w/cashew cream 22
roasted chicken/miatake mushrooms/parmesan/herbs/black pepper
** duck confit salad 19
honey onions / bacon / frisee / fries / poached egg / lemon truffle vinaigrette
** half roasted chicken vesuvio 31
crispy potatoes/english peas/lemon/garlic/butter
something -xtra
** fried polenta 10
black trumpet mushrooms / parmesan / truffle / herbs
** french fries 8
truffle aioli
* gluten free menu options
** common fryer oil used in preparation
***common grill used in preparation
There are ingredients that may not be listed on the menu. Please inform your server of any food restrictions or sensitivities.
Hours:
Tuesday - Saturday: 5pm - 9pm
Sunday & Monday: CLOSED
Reservations are only made over the phone by calling restaurant directly
Limited Carryout Available
Find Us:
493 Roger Williams Ave
Highland Park, IL 60035