Tonight's Feature :
MOULES-FRITES
Our version of a Belgium favorite, mussles & spanish chorizo
with a side of french fries
to soak up all the delicious broth
$15
STRAWBERRY RHUBARB SKILLET CAKE
A generous portion to feed two with 2 scoops of vanilla ice cream
$10
little things -
* roasted tomato gazpacho/sour cream/cilantro 7
tomato bisque/oyster crackers 7
soup sold by the quart 20
house selection of artisanal cheeses/dried fruits/nuts/marmelades/baguette 15
* vietnamese cucumber salad with shrimp/peanuts/sesame/chili/cilantro/mint 13
** ahi tuna tartar/jalapeno soy vinaigrette/chili aioli/scallions/rice crackers 18
** crispy sprout leaves/shrimp/cucumber/fresno chili/golden raisins/peanuts/yuzu 13
grilled romaine salad/tomato/creamy pecorino dressing/brioche croutons 10
roasted beets/goat cheese fritters/arugula/candied pistachios/aged sherry vinaigrette 9
* tuscan kale salad/cranberries/pine nuts/parmesan/olive oil/balsamic/lemon 9
* mixed greens salad/apples/blue cheese/dried cherries/pecans/red onions/balsamic vinaigrette 10
neither small or large -
* wok seared chinese style green beans/tofu/pickled mushrooms/crispy shallots/sesame 12
roasted cauliflower/miso/tahini/peanuts/pickled onions/scallions/cilantro 13
maine mussels/(moules-frites) spanish chorizo/tomato/saffron/white wine/herbs/grilled sourdough 15
** flash fried brussels sprouts/fish sauce caramel/peanuts/gouchugaro/cilantro/mint 14
chinese bbq ribs/crushed peanuts/scallions/cilantro/chilies 14
crispy flatbread/smoked chicken/spinach/roasted artichoke/pesto cream/parmesan/calabrian chili 13
bigger than the rest -
cavatappi with crabmeat/peas/asparagus/mushrooms/creme fraiche/pecorino/lemon 32
chicken breast paillard/gribiche/apple/fennel/arugula/parmesan/lemon-truffle vinaigrette 21
** ny strip steak & frites/french green beans/fries/bordelaise/herb butter 31
cheeseburger/wisconsin sharp cheddar/red onion marmalade/fries 15
plant-based 'impossible burger'/tomato/cheddar/arugula/pickled onion/horseradish aioli 13
* pan seared salmon/little neck clams/red potatoes/summer squash/tomato-fennel broth 31
* crispy whitefish fillet 'piccata'/roasted fingerling potatoes/swiss chard/lemon caper sauce 25
something extra -
** polenta fries/black trumpet mushrooms/parmesan/truffle/herbs 8
** french fries/truffle aioli 7
* gluten free menu options ** common fryer oil used in preparation *** common grill used in preparation -
There are ingredients that may not be listed on the menu, please inform your server of any food restrictions or sensitivities..
dessert -
lemon creme with mixed berries/pecan streusel 10
strawberry rhubarb skillet cake/vanilla ice cream 10
chocolate peanut butter mousse tart/peanut brittle/banana ice cream 10
flourless chocolate cake/mint chocolate chip ice cream/creme anglaise 10
sticky toffee pudding cake/sour cream ice cream/toffee sauce 10
warm donut holes/nutella/cinnamon 10
house made ice creams & sorbets/assorted daily selections 7
homemade cookies 5
cocktail -
michter's black manhattan 14
michter's rye, foro amaro, bitters
the abelson 15
rittenhouse rye, bourbon, red wine reduction, creole bitters
barrel aged manhattan 12
barrel aged by high west, rye, sweet vermouth, bitters
barrel aged old fashion 12
barrel aged by high west, rye, bourbon, bitters
great pumpkin 11
pumpkin, spiced rum and rumchatta
currant affair 11
28 mile bourbon, creme de cassis, lime, ginger beer
door county cherry sour 11
whiskey, cherry, cherry jam, cherry bitters
up in smoke 11
prickly pear, tequila, mezcal, lime
you gotta paloma 11
tequila, grapefruit, soda, lime
abigail's margarita 11
blood orange,tequila, fresno chilis, cilantro
barrel aged negroni 11
barrel aged gin, campari, sweet vermouth
empire strikes back 11
empress gin, green chartruese, luxardo marachino liquer, lavender, lime
the mile high club 11
28 mile gin, yuzu, elderflower and luxardo marachino liquer
sgt. peppers 11
st. george chili vodka, citrus rosemary, ginger, fresno chilis
botanic garden 11
cucumber mint infused kettle one vodka, midori melon liquor, lemon
PG-13 11
peach infused kettle one vodka, ginger liquor, lemonade
north shore blues 11
blueberry vodka, elderflower liquor, lemonade
ASK ABOUT HALF BOTTLES OF YOUR FAVORITE DRINKS
.
MOULES-FRITES
Our version of a Belgium favorite, mussles & spanish chorizo
with a side of french fries
to soak up all the delicious broth
$15
STRAWBERRY RHUBARB SKILLET CAKE
A generous portion to feed two with 2 scoops of vanilla ice cream
$10
little things -
* roasted tomato gazpacho/sour cream/cilantro 7
tomato bisque/oyster crackers 7
soup sold by the quart 20
house selection of artisanal cheeses/dried fruits/nuts/marmelades/baguette 15
* vietnamese cucumber salad with shrimp/peanuts/sesame/chili/cilantro/mint 13
** ahi tuna tartar/jalapeno soy vinaigrette/chili aioli/scallions/rice crackers 18
** crispy sprout leaves/shrimp/cucumber/fresno chili/golden raisins/peanuts/yuzu 13
grilled romaine salad/tomato/creamy pecorino dressing/brioche croutons 10
roasted beets/goat cheese fritters/arugula/candied pistachios/aged sherry vinaigrette 9
* tuscan kale salad/cranberries/pine nuts/parmesan/olive oil/balsamic/lemon 9
* mixed greens salad/apples/blue cheese/dried cherries/pecans/red onions/balsamic vinaigrette 10
neither small or large -
* wok seared chinese style green beans/tofu/pickled mushrooms/crispy shallots/sesame 12
roasted cauliflower/miso/tahini/peanuts/pickled onions/scallions/cilantro 13
maine mussels/(moules-frites) spanish chorizo/tomato/saffron/white wine/herbs/grilled sourdough 15
** flash fried brussels sprouts/fish sauce caramel/peanuts/gouchugaro/cilantro/mint 14
chinese bbq ribs/crushed peanuts/scallions/cilantro/chilies 14
crispy flatbread/smoked chicken/spinach/roasted artichoke/pesto cream/parmesan/calabrian chili 13
bigger than the rest -
cavatappi with crabmeat/peas/asparagus/mushrooms/creme fraiche/pecorino/lemon 32
chicken breast paillard/gribiche/apple/fennel/arugula/parmesan/lemon-truffle vinaigrette 21
** ny strip steak & frites/french green beans/fries/bordelaise/herb butter 31
cheeseburger/wisconsin sharp cheddar/red onion marmalade/fries 15
plant-based 'impossible burger'/tomato/cheddar/arugula/pickled onion/horseradish aioli 13
* pan seared salmon/little neck clams/red potatoes/summer squash/tomato-fennel broth 31
* crispy whitefish fillet 'piccata'/roasted fingerling potatoes/swiss chard/lemon caper sauce 25
something extra -
** polenta fries/black trumpet mushrooms/parmesan/truffle/herbs 8
** french fries/truffle aioli 7
* gluten free menu options ** common fryer oil used in preparation *** common grill used in preparation -
There are ingredients that may not be listed on the menu, please inform your server of any food restrictions or sensitivities..
dessert -
lemon creme with mixed berries/pecan streusel 10
strawberry rhubarb skillet cake/vanilla ice cream 10
chocolate peanut butter mousse tart/peanut brittle/banana ice cream 10
flourless chocolate cake/mint chocolate chip ice cream/creme anglaise 10
sticky toffee pudding cake/sour cream ice cream/toffee sauce 10
warm donut holes/nutella/cinnamon 10
house made ice creams & sorbets/assorted daily selections 7
homemade cookies 5
cocktail -
michter's black manhattan 14
michter's rye, foro amaro, bitters
the abelson 15
rittenhouse rye, bourbon, red wine reduction, creole bitters
barrel aged manhattan 12
barrel aged by high west, rye, sweet vermouth, bitters
barrel aged old fashion 12
barrel aged by high west, rye, bourbon, bitters
great pumpkin 11
pumpkin, spiced rum and rumchatta
currant affair 11
28 mile bourbon, creme de cassis, lime, ginger beer
door county cherry sour 11
whiskey, cherry, cherry jam, cherry bitters
up in smoke 11
prickly pear, tequila, mezcal, lime
you gotta paloma 11
tequila, grapefruit, soda, lime
abigail's margarita 11
blood orange,tequila, fresno chilis, cilantro
barrel aged negroni 11
barrel aged gin, campari, sweet vermouth
empire strikes back 11
empress gin, green chartruese, luxardo marachino liquer, lavender, lime
the mile high club 11
28 mile gin, yuzu, elderflower and luxardo marachino liquer
sgt. peppers 11
st. george chili vodka, citrus rosemary, ginger, fresno chilis
botanic garden 11
cucumber mint infused kettle one vodka, midori melon liquor, lemon
PG-13 11
peach infused kettle one vodka, ginger liquor, lemonade
north shore blues 11
blueberry vodka, elderflower liquor, lemonade
ASK ABOUT HALF BOTTLES OF YOUR FAVORITE DRINKS
.
Dinner Menu
Dinner menu subject to change on a daily basis.
Carry Out & Curbside Pickup
Tuesday - Thursday 5:00 - 7:00
Friday & Saturday 5:00-8:00
Same day orders taken starting at
3:00pm each day
Dinner menu subject to change on a daily basis.
Carry Out & Curbside Pickup
Tuesday - Thursday 5:00 - 7:00
Friday & Saturday 5:00-8:00
Same day orders taken starting at
3:00pm each day
little things
Tonight's Feature :
MOULES-FRITES
Our version of a Belgium favorite, mussles & spanish chorizo
with a side of french fries
to soak up all the delicious broth
$15
STRAWBERRY RHUBARB SKILLET CAKE
A generous portion to feed two with 2 scoops of vanilla ice cream
$10
*roasted tomato gazpacho/sour cream/cilantro 7
tomato bisque/oyster crackers 7
soup sold by the quart 20
house selection of artisanal cheeses
dried fruits/nuts/marmelades/baguette 15
* vietnamese cucumber salad with shrimp/peanuts/sesame/chili/cilantro/mint 13
** ahi tuna tartar/jalapeno soy vinaigrette/chili aioli/scallions/rice crackers 18
** crispy sprout leaves/shrimp/cucumber/fresno chili/golden raisins/peanuts/yuzu 13
*** grilled romaine salad/tomato/creamy pecorino dressing/brioche croutons 10
roasted beets/goat cheese fritters/arugula/candied pistachios/aged sherry vinaigrette 9
* tuscan kale salad/cranberries/pine nuts/parmesan/olive oil/balsamic/lemon 9
* mixed greens salad/apples/blue cheese/dried cherries/pecans/red onions/balsamic vinaigrette 10
neither small or large
* wok seared chinese style green beans
tofu/pickled mushrooms/crispy shallots/sesame 12
roasted cauliflower/miso/tahini/peanuts/pickled onions/scallions/cilantro 13
maine mussels/(moules-frites) spanish chorizo/tomato/saffron/white wine/herbs/grilled sourdough 15
** flash fried brussels sprouts/fish sauce caramel/peanuts/gouchugaro/cilantro/mint 14
chinese bbq ribs
crushed peanuts/scallions/cilantro/chilies 14
crispy flatbread/smoked chicken/spinach/roasted artichoke/pesto cream/parmesan/calabrian chili 13
bigger than the rest
cavatappi with crabmeat
peas/asparagus/mushrooms
creme fraiche/pecorino/lemon 32
chicken breast paillard gribiche/apple/fennel/arugula/parmesan/lemon-truffle vinaigrette 21
** steak & frites/french green beans/fries/bordelaise/
herb butter 31
cheeseburger/wisconsin sharp cheddar/
red onion marmalade/fries 15
plant-based 'impossible burger'/tomato/cheddar/arugula/pickled onion/horseradish aioli 13
* pan seared salmon/little neck clams/red potatoes/summer squash/tomato-fennel broth 31
* crispy whitefish fillet 'piccata'/roasted fingerling potatoes/swiss chard/lemon caper sauce 25
something extra
** polenta fries/black trumpet mushrooms/ parmesan/truffle/herbs 8
** french fries/truffle aioli 7
* gluten free menu options
** common fryer oil used in preparation
*** common grill used in preparation -
There are ingredients that may not be listed
on the menu, please inform your server of
any food restrictions or sensitivities.
dessert
lemon creme with mixed berries/pecan streusel 10
strawberry rhubarb skillet cake/vanilla ice cream 10
chocolate peanut butter mousse tart/peanut brittle/banana ice cream 10
flourless chocolate cake/mint chocolate chip ice cream/creme anglaise 10
sticky toffee pudding cake/sour cream ice cream/toffee sauce 10
warm donut holes/nutella/cinnamon 10
house made ice creams & sorbets/assorted daily selections 7
homemade cookies 5
cocktail
the abelson 15
black manhattan 14
barrel aged manhattan 12
barrel aged old fashion 12
great pumpkin 11
currant affair 11
door county cherry sour 11
PG-13 11
botanic garden 11
north shore blues 11
sgt.peppers 11
abigail's margarita 11
you gotta paloma 11
up in smoke 11
the mile high club 11
empire strikes back 11
barrel aged negroni 11
ASK ABOUT HALF BOTTLES
OF YOUR FAVORITE COCKTAILS
847.780.4862
Go to Home Page
Tonight's Feature :
MOULES-FRITES
Our version of a Belgium favorite, mussles & spanish chorizo
with a side of french fries
to soak up all the delicious broth
$15
STRAWBERRY RHUBARB SKILLET CAKE
A generous portion to feed two with 2 scoops of vanilla ice cream
$10
*roasted tomato gazpacho/sour cream/cilantro 7
tomato bisque/oyster crackers 7
soup sold by the quart 20
house selection of artisanal cheeses
dried fruits/nuts/marmelades/baguette 15
* vietnamese cucumber salad with shrimp/peanuts/sesame/chili/cilantro/mint 13
** ahi tuna tartar/jalapeno soy vinaigrette/chili aioli/scallions/rice crackers 18
** crispy sprout leaves/shrimp/cucumber/fresno chili/golden raisins/peanuts/yuzu 13
*** grilled romaine salad/tomato/creamy pecorino dressing/brioche croutons 10
roasted beets/goat cheese fritters/arugula/candied pistachios/aged sherry vinaigrette 9
* tuscan kale salad/cranberries/pine nuts/parmesan/olive oil/balsamic/lemon 9
* mixed greens salad/apples/blue cheese/dried cherries/pecans/red onions/balsamic vinaigrette 10
neither small or large
* wok seared chinese style green beans
tofu/pickled mushrooms/crispy shallots/sesame 12
roasted cauliflower/miso/tahini/peanuts/pickled onions/scallions/cilantro 13
maine mussels/(moules-frites) spanish chorizo/tomato/saffron/white wine/herbs/grilled sourdough 15
** flash fried brussels sprouts/fish sauce caramel/peanuts/gouchugaro/cilantro/mint 14
chinese bbq ribs
crushed peanuts/scallions/cilantro/chilies 14
crispy flatbread/smoked chicken/spinach/roasted artichoke/pesto cream/parmesan/calabrian chili 13
bigger than the rest
cavatappi with crabmeat
peas/asparagus/mushrooms
creme fraiche/pecorino/lemon 32
chicken breast paillard gribiche/apple/fennel/arugula/parmesan/lemon-truffle vinaigrette 21
** steak & frites/french green beans/fries/bordelaise/
herb butter 31
cheeseburger/wisconsin sharp cheddar/
red onion marmalade/fries 15
plant-based 'impossible burger'/tomato/cheddar/arugula/pickled onion/horseradish aioli 13
* pan seared salmon/little neck clams/red potatoes/summer squash/tomato-fennel broth 31
* crispy whitefish fillet 'piccata'/roasted fingerling potatoes/swiss chard/lemon caper sauce 25
something extra
** polenta fries/black trumpet mushrooms/ parmesan/truffle/herbs 8
** french fries/truffle aioli 7
* gluten free menu options
** common fryer oil used in preparation
*** common grill used in preparation -
There are ingredients that may not be listed
on the menu, please inform your server of
any food restrictions or sensitivities.
dessert
lemon creme with mixed berries/pecan streusel 10
strawberry rhubarb skillet cake/vanilla ice cream 10
chocolate peanut butter mousse tart/peanut brittle/banana ice cream 10
flourless chocolate cake/mint chocolate chip ice cream/creme anglaise 10
sticky toffee pudding cake/sour cream ice cream/toffee sauce 10
warm donut holes/nutella/cinnamon 10
house made ice creams & sorbets/assorted daily selections 7
homemade cookies 5
cocktail
the abelson 15
black manhattan 14
barrel aged manhattan 12
barrel aged old fashion 12
great pumpkin 11
currant affair 11
door county cherry sour 11
PG-13 11
botanic garden 11
north shore blues 11
sgt.peppers 11
abigail's margarita 11
you gotta paloma 11
up in smoke 11
the mile high club 11
empire strikes back 11
barrel aged negroni 11
ASK ABOUT HALF BOTTLES
OF YOUR FAVORITE COCKTAILS
847.780.4862
Go to Home Page
